Culineria Germanica

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Program Type:

Lecture

Age Group:

Adults
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Program Description

Event Details

When you think of German food, bratwurst, sauerkraut, and beer come to mind, but there’s so much more to enjoy! Join German historian Anette Isaacs on a delicious journey through Germany’s diverse regional cuisine, topped off with an authentic Kaffeeklatsch featuring treats like Bienenstich and the iconic Black Forest Cherry Cake. *Registration required.

This program will be presented via Zoom. Use the link below to register through Zoom directly, and an email containing the link to join will automatically be emailed to you. 

Click Here to Register